Four “meaty-like” fish alternatives
The satiating splendor of the sea...
People say it, and it's true--fish is not as filling as meat. The texture of most fish is less dense and their flesh less firm, so it breaks down more easily as you chew it. We digest it quicker and feel less satiated so hunger returns sooner. Compared with meats that have a very tough texture, fish doesn't measure up. For those that think this way, they can compensate by increasing the size of their fish portions. You can also choose from "meaty-like” fish and there are four of them: